Menus
Experience Menu
All the wonderful dishes Het Koetshuis has to offer you,
we have brought together in our Experience Menu.
6 courses Experience Menu € 130.-
Menu Du Mois
Enjoy our 3-course menu, available for dinner on Wednesdays and Thursdays, and for lunch on Thursdays through Sundays.
3 courses € 65.00
Exquisite treats to start with
Oysters
Gillardeau -o-o-o-o- with classical garnishes € 9.50
Gillardeau -o-o-o-o- poached, with beurre blanc and caviar € 14.50
Caviar
Classical: caviar, with pommes gaufrettes, sour cream and capers, per 30 grams € 65,-
Fancy a beautiful glass of wine?
Let one of our sommeliers help you find the perfect wine to complete your visit.
If your table consists of six persons or more, we kindly ask you to choose the same menu. Naturally, we will take possible wishes or dietary requirements into account. Do you have an allergy? Please inform us.
Menu Experience
Hamachi
Hamachi Apple Dragon
Pike Perch
Pike Perch Eel Mustard
Langoustine* signature of the chef
Langoustine Pumpkin Saffron
Ceps
Ceps Truffle Parmesan
Sweetbread
Sweetbread Parsnips Salsify
Deer
Deer Red Cabbage Spices
Banana
Banana Yuzu Caramel
6 courses € 130.-
Langoustine * signature of the chef
Langoustine Pumpkin Saffron
Extra €35.00
Cheese instead of dessert € 12.50 extra
Cheese extra € 25.00
Wine pairing by glass € 15.50 half glass € 10.00
Menu Experience Vegetarian
Carrot and melon
Carrot Melon Lemongrass
Aubergine
Aubergine Shabu Shabu
Tarte Tatin
Union Chicory Almonds
Picadillo
Corn Paprika Polenta
Ceps
Ceps Truffle Parmesan
Banana
Banana Yuzu Caramel
Experience Menu € 130.-
Cheese instead of dessert € 12.50 extra
Cheese extra € 25.00
Wine pairing by glass € 15.50 half glass € 10.00
Menu Du Mois
Hereford beef
Finely minced smoked Hereford beef, salad of roasted Jerusalem artichoke,
sourdough and oyster dressing
Pike-perch
Pike-perch with apple syrup, smoked eel, beetroot and coarse mustard sauce
Deer
Roasted deer back fillet with ‘red cabbage stew’, boudin noir, quince and gravy of spices
Menu Du Mois
Discover the culinary delights of “Du Mois! Enjoy our 3-course menu,
available for dinner on Wednesdays and Thursdays, and for lunch on Thursdays and Fridays.
3 courses € 65.00
Cheese instead of dessert € 12.50 extra
Cheese extra € 25.00
Wine pairing by glass € 15.50 half glass € 10.00
Address
Panoramaweg 23a
6721MK Bennekom, Netherlands
Contact
Holiday Closures
Summer Holiday: July 28 - August 12
Christmas Holiday: December 29 - January 6