het Koetshuis – Menu Du Mois

Discover the culinary delights of ‘Du Mois’!

Enjoy our delectable 3-course menu, specially designed to tantalize your taste buds and surprise your senses.

This unique menu is available for dinner on both Wednesday and Thursday, and for lunch on Thursday through Sunday.

Be taken on a gastronomic journey and experience the masterful combinations of seasonal ingredients that our chef has carefully crafted. Book now and experience a culinary evening or afternoon you won’t soon forget!

Bites

-Tomatoes-

-Cauliflower –

-Onions-

-Chanterelles-

Menu Du Mois

Scallop

Scallop · Apple · Cauliflower

Langoustine* Chef’s signature

Langoustine · Artichoke · Pistachio

€35.00

Redfish

Redfish · Garlic · Tomato

Ajou Pigeon

Anjou pigeon · Beetroot · Sage

Menu Du Mois

3 courses € 65.00

To conclude, a selection of domestic and foreign cheeses

€ 25.00

Wines

Wine pairing by glass €15.50 half glass 10.00

You can make your reservations below!

Reservation